Brigantine Farmer’s Market

Brigantine Farmers Market

The Brigantine Farmers Market, located in the Brigantine Community School parking lot (Sheridan Blvd Side), will be open to customers on May 25th, 2024 (Memorial Day Weekend) and will run every Saturday (rain or shine) until Saturday, August 31st, 2024 (Labor Day weekend). There will be two Fall Markets, dates to be determined.

Market hours are 8:00 am – 12:00 Noon.

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Application Process and Fee Schedule

Please be aware that resale is not permitted at the Brigantine Farmers Market.

If you farm, fish, harvest or create the items you wish to sell, please feel free to apply.

Step 1 – Submit Application

Submit a completed application to be considered for a vendor space.

Beginning in 2024, all applicants must use the online application at the link below:

Online application will be available in February 

Vendors will be selected at the discretion of the BFMC.

Step 2 – Application Review and Vendor Selection

The BFMC will evaluate applications and select the most qualified vendors to participate in the Market. Please note that the BFMC reserves the right to accept or reject any and all applications if it is in the best interest of the Market. The BFMC will notify vendors if they have been selected to participate in the Market as soon as possible after receiving your completed application. The Seasonal Participation fee includes all Market Saturdays. Pop-Up rates are per Market Day.

Considerations in the review of all applications will include:

  • Whether the business is located in Brigantine or operated by a Brigantine resident
  • Whether the operation is located in New Jersey
  • Whether the vendor is a returning vendor
  • Percentage of product that is directly agricultural or produced in New Jersey with New Jersey materials
  • Saturation of that type of product at the market

Considerations for Agricultural Vendors:

  • Willingness to accept food assistance program vouchers/checks/EBT (e.g., food stamp, SNAP, EBT, WIC, Senior, Farmers Market)
  • Certified organic products offered for sale

Food Vendor Permitting

The Atlantic County Division of Public Health requires all mobile retail food vendors to submit an application to their department prior to participating in a special/temporary event or vending in any municipality within the County (except Atlantic City). A “Mobile Retail Food Establishment” means any movable restaurant, truck, van, trailer, cart, bicycle, watercraft, or other movable unit including hand carried, portable containers in or on which food or beverage is transported, stored, or prepared for retail sale or given away at temporary locations. The appropriate applications outlined below can be found online:

If you have not submitted an application to this Department for the current year: Fill out and submit a “Mobile Retail Food Establishment Application” for review and approval.

If you are a Mobile Retail Food Establishment that has already been approved to operate within this County for the current year and plan to participate in a special event: Fill out and submit a “Mobile Retail Food Application – Amendment” prior to the event.

If you have already received a license or “approval to operate” in Vineland City, Camden, Cape May, Cumberland, Gloucester, or 1Salem Counties: – Submit a copy of the original application and a “Mobile Retail Food Establishment – Amendment”

If you have any questions regarding licensing for food vendors, please contact Jill Miles at the Atlantic County Division of Public Health at 609-645-5971 extension 4367 or Mark Vetter at 609-645-5971 extension 4382. Please do not call these numbers for general questions about becoming a vendor at the Brigantine Farmers Market.  General information can be found through the link above and on our Facebook page.

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